Three Bowls Ramen Catering Menu

Steamed edamame, yuzu vinaigrette. Topped with spicy sesame seeds. One tray serves 6 people.

Japanese fried chicken. One tray serves 6 people.

Hand made spring rolls. Served with sweet and spicy vinaigrette. One tray serves 6 people.

Pork and vegetable dumplings. One tray serves 6 people.

Marinated grilled beef with rice, egg, pickled radish kimchi, and spicy pickles.

Spicy marinated pork with rice, egg, pickled radish kimchi, and spicy pickles.

Healthy or organic chicken breast dressing – homemade, honey oregano vinaigrette

Mixed rice with vegetables, egg, sesame oil, carrots, bean sprouts, mushrooms, zucchini, radish, and fern brake. Add marinated beef for extra flavor

Stir-fried rice with kimchi, egg, and sesame oil.

Marinated Korean style grilled short ribs with rice, egg, pickled radish kimchi, and spicy pickles.

Marinated grilled chicken teriyaki sauce with rice, egg, pickled radish kimchi, and spicy pickles.

Slow cooked eel, marinated sweet eel sauce with rice, egg, pickled radish kimchi, and spicy pickles.

Salmon with teriyaki with rice, egg, pickled radish kimchi, and spicy pickles.

One tray serves 6 people.

Sauteed pork, onion, scallion, sesame oil and hot pepper oil. One tray serves 6 people.

Deep fried, breaded pork or chicken with gravy sauce. One tray serves 6 people.

Chicken in teriyaki sauce. One tray serves 6 people.

Buckwheat noodle, sesame oil, soy sauce, scallion, vinegar. One tray serves 6 people.

Glass noodle, onion, spinach, carrot, mushroom, soy, sugar, sesame oil, black pepper. One tray serves 6 people.